Chicken & Dumplings | Tasty Tuesday #Recipe Swap

Fall is officially here! Time to make some yummy comfort foods. Do you have a favorite comfort food? I have too many to choose just one. The crisp chill in the air has me craving something warm for my tummy. What is more perfect than chicken & dumplings? I remember my mom making this really often in the winters when I was a child and I am so glad to pass those memories on to G.

I am using a new format for my recipes. I hope you like it. Let me know what you think! Its easy to print now. 🙂

chicken and dumplings

5.0 from 1 reviews
Chicken & Dumplings | Tasty Tuesday #Recipe Swap
This recipe is from the October 2012 edition of Everyday Food.
Recipe type: Dinner
Cuisine: American
Serves: 6
  • 5 tablespoons cold unsalted butter, divided
  • 1 small yellow onion, minced
  • 1 stalk celery, thinly sliced
  • 2 carrots, diced medium
  • 1¼ cups all-purpose flour, divided
  • 3 cups chicken broth
  • 2 cups diced cooked chicken
  • ⅓ pound green beans, trimmed and cut into 1-inch pieces
  • coarse salt and pepper
  • 1 teaspoon baking powder
  • 2 tablespoons chopped fresh parsley, plus more for serving
  • ½ cup whole milk
  1. In a large pot, melt 3 tablespoons butter over medium-high. Add onion, celery, and carrots and cook until onion is translucent, about 4 minutes. Add ¼ cup flour and cook, stirring, 1 minute. Gradually add broth, stirring constantly, then bring to a boil. Reduce heat and simmer 5 minutes. Stir in chicken and green beans and season with salt and pepper.
  2. Make dumplings: Whisk together baking powder, parsley, 1 teaspoon salt, and remaining 1 cup flour. Cut in remaining 2 tablespoons butter. Stir in milk. Drop heaping spoonfulls batter on top of chicken mixture. Cover and simmer until dumplings are cooked through, about 12 minutes. Serve topped with additional parsley.
Nutrition Information
Calories: 335 Fat: 7g Saturated fat: 4g Carbohydrates: 53g Protein: 20g

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About Candice

Candice is a mom of three under 5. Originally from the smallest state of Rhode Island, now living in Connecticut. From working gal to stay-at-home mom, she is walking the path of the Modern Mom.


  1. That looks so yummy!!!

  2. Ooh that looks like the perfect Autumn meal! Thanks for sharing!

  3. Does that ever look yummy!

  4. Your chicken and dumplings look yummy! I pinned them for later. 🙂 Thanks!


  5. That looks great, healthy and actually fairly easy! Thanks for the great recipe!

  6. This is actually my absolute favorite dish!!! I love chicken and dumplings!!! I’ve never made it myself though. Thanks for the recipe.

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